Caramel custard

Caramel custard or Caramel pudding is a custard dessert with a layer of soft caramel on top.The origin of the dish is either France or Spain. Ingredients  250 ml milk 1/2 cup Caster sugar 3 eggs 1/4 cup caster sugar for syrup 1 tspn Pure Vanilla extract Process Preheat oven…